Stainless Steel & Copper Dinner Thali Set | 48 Pieces

A) clean your copperware by hand and avoid dishwasher as the detergent can cause oxidation leading to permanent damage. B) use a solution of equal quantities vinegar or lemon juice and salt diluted with some water at such times but don't use it regularly. C) avoid scratchy cleaners like steel wool. D) a simple, soft cleaning liquid on soap base, hot water and a soft washing cloth is best for daily use. E) use copper shining powder for cleaning the copper utensils. Completely safe and gentle on hands. F) copper utensils tarnish from time to time. This is normal for an authentic copper utensils. ; many customers love the vintage/antique tarnished look instructions: copper utensils needs to be cleaned at regular interval for removing the dark marks. Dark marks are formed due to oxidization process. It is the basic nature of pure copper that it oxidizes when it comes in the contact of air and water