Aluminum Khal Dasta Ural | Mortar and Pestle
Experience the rich heritage of Indian kitchens with this Aluminium Mortar and Pestle Set. Crafted by skilled artisans of Haryana, this heavy-gauge khalbatta is designed for effortless grinding of spices, herbs, and masalas. Its traditional appeal and solid quality make it a valuable addition to your kitchen essentials.
Speciality
This handcrafted Khal Dasta Ural is made from premium aluminium, ensuring long-lasting durability. The antique silver finish gives it an elegant look, while its ergonomic design offers a firm grip for smooth grinding. Measuring 7.6 cm in length, 7.6 cm in breadth, and 8.9 cm in height, it is compact yet highly efficient for everyday use.
How to Care
Hand wash only to maintain its finish.
Wipe dry after cleaning to avoid water stains.
Store in a dry place for long-lasting use.
Upgrade your kitchen with this Aluminium Mortar and Pestle Set, perfect for grinding fresh masalas the traditional way. Crafted with precision, it is both functional and stylish. Order now from Indiahandmade and bring home the essence of Indian cooking!
Salient Features
Item Type: Handicraft
Exact Size (LBH): 7.67.68.9 cm
Color: Silver
Material: Aluminium
State of Origin: Haryana
Care Instructions: Hand wash only
| Item Type | Handicraft |
|---|---|
| Exact Size(L*B*H) | 7.6*7.6*8.9 |
| Color | Silver |
| Material | Aluminum |
| State of Origin | Haryana |
| Care Instructions | Hand Wash Only |
Product Disclaimer
This product is handmade and may have slight variations or dissimilarities that are a natural outcome of the human involvement in the process. These minor variations of Stitches/Motifs add to its charm and ensure its uniqueness & authenticity.
Product Quality Disclaimer
All the sellers on boarded here are thoroughly verified weavers, artisans, societies and producer companies. All the sellers in india handmade have agreed to sell authentic and handmade products only. All the responsibility regarding the quality / authenticity of the product lies with the sellers.
